Looking for an easy fall dinner with big flavor?

This Maple Dijon Chicken & Sweet Potatoes combines juicy chicken, roasted sweet potatoes, and a sweet-and-tangy maple mustard glaze—all on one pan.

Best of all, dinner is ready in about 25 minutes!

🛒 Ingredients — 2 Servings

• 2 boneless chicken breasts

• 1 medium sweet potato, cubed

• 1 cup broccoli florets

• 1 tbsp olive oil

• Salt & black pepper

Maple Dijon Sauce

• 2 tbsp maple syrup

• 1½ tbsp Dijon mustard

• 1 tsp olive oil

• 1 clove garlic, minced

• ½ tsp dried thyme

👨🍳 4 Easy Steps

1. Prepare the Pan
Preheat oven to 425°F (220°C). Place chicken, sweet potatoes, and broccoli on a lined baking sheet.

2. Make the Sauce
Mix maple syrup, Dijon mustard, olive oil, garlic, and thyme.

3. Season & Roast
Brush the chicken with the sauce. Drizzle vegetables with olive oil, salt, and pepper.

Roast for about 20–25 minutes, until the chicken is cooked through and the sweet potatoes are tender.

4. Finish & Serve
Brush a little extra maple Dijon sauce over the chicken before serving.

Dinner is ready!

⭐ ChefEase Kitchen Tip

Cut vegetables into similar-sized pieces.

Even pieces cook more evenly and help prevent some vegetables from burning while others remain undercooked.

For extra caramelization, leave a little space between everything on the pan.

🍎 Make It Your Way

Try adding:

• Brussels sprouts

• Carrots

• Red onion

• Apple slices

• Green beans

❤️ Why You'll Love It

✅ Ready in about 25 minutes
✅ One-pan cleanup
✅ Sweet & savory flavor
✅ Perfect for fall
✅ Easy for beginners

🍽️ Perfect With

• Green salad

• Dinner rolls

• Roasted vegetables

🍁 Happy Cooking!

Fall dinners don't have to be complicated.

One pan. Simple ingredients. Cozy fall flavor.

Happy Friday from ChefEase Kitchen!

#KitchenTipFriday #MapleDijonChicken #FallRecipes #OnePanDinner #EasyDinner #ChefEaseKitchen